Sashimi-grade mackerel from Scotland, filleted and naturally smoked to our own recipe in our own smokehouse in south London. Makes a fantastic paté, great in sandwiches and salads.
Whole Smoked Mackerel
SKU: WSM
£6.75Price
A 400-500g fish to feed 1 person or 2 as a starter.
Mackerel [FISH], Salt, Smoke. Allergens in bold.
Keep refrigerated between 0°c – 5°c. Shelf life 10 days. May contain bones.
