Description
This pasta resembles short strands of spaghetti and is used like rice in a paella, paired with a sofrito and seafood to make the classic regional dish fideua.
Squid Ink Fideu Pasta
£2.95
Weight: 250g
Ingredients
Horseradish (42%) (Horseradish, Rapeseed Oil, Acidity Regulator: Citric Acid, Antioxidant: Sodium Metabisulphite (Contains Sulphites), Rapeseed Oil, Water, Free Range Pasteurised Egg Yolk (Egg Yolk, Salt), White Vinegar, Horseradish Powder (1.7%), Sugar, Mustard Flour, Salt, Preservative: Potassium Sorbate, Stabiliser: Xanthan Gum.
For allergens see ingredients in bold
