Description
A delicate, herby sauce traditionally served with white fish ~ also outstanding over salmon or fish cakes!
A delicate, herby sauce traditionally served with white fish ~ also outstanding over salmon or fish cakes!
Weight | 0.250 kg |
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Water, Milk (36%), Double Cream, White Wine Vinegar (Sulphites), Cornflour, Sugar, Parsley (2%), Salt, Lactic Acid, Natural Parsley Flavouring.
For allergens see ingredients in bold.